At Cooking Light luncheons, we are able to learn from each other and share a good meal. Brenda was this month's hostess. Ruthie.. thanks for organizing this group. Safe travels to Portland.
Today's Menu
Penne and Tuna Salad
Griot w/Sauce Ti Malice
Caprese Wraps with Chicken
Anne's Special Fruit Salad
Strawberry Almond Cream Tart
Almond Butter Snickerdoodles
Peach Mango Smoothies
Wish I had been there! You all look very happy. :)
ReplyDeleteWe missed you! You were a part of the conversation... we heard about the flooding in the basement. Hope all is well.
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